|By PR Newswire||
|December 11, 2012 11:00 AM EST||
LAS VEGAS, Dec. 11, 2012 /PRNewswire/ -- Gordon Ramsay and Caesars Entertainment announced today that Gordon Ramsay Pub & Grill will open at Caesars Palace Dec. 18, and that Gordon Ramsay BurGR will open at Planet Hollywood Resort & Casino Dec 22. Two restaurants from the same chef opening within one week of each other in two different casino resorts is a monumental feat never experienced on the famed Las Vegas Strip. Following the highly successful opening of Gordon Ramsay Steak at Paris Las Vegas in May, the opening of Gordon Ramsay Pub & Grill at Caesars Palace® and Gordon Ramsay BurGR at Planet Hollywood Resort & Casino marks three Gordon Ramsay restaurants to open in Las Vegas in less than a year, expanding his relationship with Caesars Entertainment Corp.
To view the multimedia assets associated with this release, please click http://www.prnewswire.com/news-releases/chef-gordon-ramsay-leads-new-british-invasion-of-the-las-vegas-strip-with-opening-of-gordon-ramsay-pub--grill-and-gordon-ramsay-burgr-182919221.html
"It's been incredible the positive reception Gordon Ramsay Steak has received since opening at Paris in May," said Gordon Ramsay. "We've been developing these different concepts for quite a while to deliver three distinct, unique dining experiences with the variety, originality, and high quality that we believe people want and appreciate."
Gordon Ramsay Pub & Grill, the neighborhood restaurant conceptualized by the award-winning chef, will open for dinner Dec. 18 and lunch in mid-Jan. 2013. The 290 seat restaurant will be the most authentic English pub experience in Las Vegas, as only a native UK chef can provide.
Chef Jeremy Berlin has been selected as executive chef of the novel concept and will oversee the kitchen operations. Berlin moved to Las Vegas from Los Angeles where he served as executive chef of Church and State. Berlin was previously a member of Ramsay's brigade as Executive Sous Chef of Gordon Ramsay at the London West Hollywood and sous chef of Gordon Ramsay at the London NYC.
Acting as two unique restaurants the grill section of the restaurant will feature a relaxed and friendly setting with dishes including New Zealand Red Snapper, lamb T-bone, whole brick pressed Cornish chicken, dry aged 30 oz. bone-in beef rib eye and spotted dog. The pub will feature elevated British pub food in a comfortable and lively setting showing sporting events from across the world on state of the art entertainment systems. The pub includes 36 beers served on tap plus 24 bottled beers. With an eye towards dishes that pair well with beer the pub menu includes English ale onion soup, shepherd's pie, and a selection of sausages, fried egg sandwiches and the classic pub fish and chips.
The center piece of the restaurant will be a striking bar with an array of beer taps and a backdrop reminiscent of iconic British telephone booths. A patio area will extend the restaurant towards the casino floor where guests can be part of the action. Tabletops will be comprised of rustic, pottery inspired dishes layered with unprocessed woods and rugged serving vessels. The uniforms are inspired by the English punk scene and will feature a number of multi-media pieces designed by Allison Leach, a continuing trend with Gordon Ramsay's Las Vegas restaurants. With proximity to the Colosseum, the entrance of the Forum Shops and the self-parking garage, the restaurant will be a convenient location for both locals and visitors enjoying the Caesars Palace amenities.
Four days after the opening of Gordon Ramsay Pub & Grill, the celebrated chef will open his first burger experience restaurant, Gordon Ramsay BurGR, at the center-Strip Planet Hollywood Resort & Casino. BurGR, a name that plays on the celebrity chef's initials, will be located steps from the famous Las Vegas Strip at the entrance of Planet Hollywood Resort & Casino adjacent to the Extra! Lounge.
The BurGR menu will take the traditional burger, fries and milkshake comfort food combination to an entirely new level with selections like pork belly bao buns, sweet potato fries with vanilla powdered sugar and pudding shakes—a heavenly combination of thick milkshake and silky pudding. Whether traditional or unique burger preparations they will be crafted using the freshest, quality ingredients. Paying special attention to not only the ingredients but the method, beef patties will be cooked over an open flame fueled by hard woods, BurGR will be the only gourmet burger restaurant on the Strip to use this technique, creating a more complex and powerful flavor.
The Pudding Shakes
Unique blend of three high choice beef cuts
Milk-based Brioche buns made fresh daily topped with black and white sesame seeds
Devonshire butter-basted patty to add richness
Burgers prepared on an open-flame, wood-burning grill
Fire fueled with hard woods
Grill heats to 750 degrees
Creamy handspun milkshakes
Generous section of intensely flavored pudding
Topped with varying flavored cookie crisps and a dollop of whipped cream
Flavors include chocolate milkshake with double chocolate pudding and caramel milkshake with butterscotch pudding
Not to be neglected, the beverage program will feature an extensive beer list and robust cocktail program. Focusing primarily on small and large format American craft beers, BurGR will serve 30 beers all from a stunning frozen tap wall with a selection of bottled beer. The cocktail program will feature a selection of traditionally made cocktails, crafted with fresh ingredients with made-from-scratch syrups.
With a location that draws on the energy of both the casino and the nearby Miracle Mile shops, the room is designed in a youthful way with a stylish and modern ambience. The vividly colored room will seat 200 and will be accented by an undulated ceiling, steel and concrete floor, keg display, open kitchen and 30 foot fire feature. The uniforms, designed by Allison Leach, contrast the bright colors of the restaurant with their muted tones. Allison Leach, known for her costume design for the hit shows Glee and Mad Men, helped to set the industry trend for restaurant uniform design with Gordon Ramsay Steak and continues her visionary work at BurGR. To learn more, view the teaser video at http://youtu.be/XZKd57w5LyI
"With numerous hit TV shows entertaining viewers all over the world, I can't think of a better chef to welcome to Planet Hollywood, a resort with a spotlight on fame, than Gordon Ramsay," said Planet Hollywood Resort & Casino president David Hoenemeyer. "BurGR will cater to both guests who are fans of Gordon Ramsay and who are in search of a perfect burger and shake."
"Gordon Ramsay might be the only chef ambitious and talented enough to open two restaurants within days of each other without a second thought," said Planet Hollywood vice president of food and beverage Jeffrey Frederick. "We are thrilled to bring this new restaurant to our guests and look forward to another successful collaboration."
Gordon Ramsay will kick-off the week opening his two new Las Vegas restaurants on Dec. 17 with a "British invasion" of the Las Vegas Strip.
For additional information, renderings and broadcast quality video please visit: http://caesars.thedigitalcenter.com
Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England. With an injury prematurely putting an end to any hopes of a promising career in football, he went back to college to complete a course in hotel management. His dedication and natural talent led him to train with some of the world's leading chefs, such as Albert Roux and Marco Pierre White in London, and Guy Savoy and Joel Robuchon in France.
In 1993 Ramsay became chef of Aubergine in London. Within three years, he was awarded two Michelin stars. In 1998, at the age of 31, Ramsay set up his first wholly owned and namesake restaurant, Restaurant Gordon Ramsay, which quickly received the most prestigious accolade in the culinary world – three Michelin stars. Today, Restaurant Gordon Ramsay is London's longest-running restaurant to hold this award, and Ramsay is one of only four chefs in the U.K. to maintain three stars.
Now internationally renowned, Ramsay has opened a string of successful restaurants across the globe, from Italy to the United States. The group continues to grow with recent openings such as Bread Street Kitchen in London's City district; two ventures in Doha, Qatar; Gordon Ramsay Steak at Paris Las Vegas; and The Fat Cow in Los Angeles. Ramsay received an OBE (Order of the British Empire awarded by Queen Elizabeth II) in 2006 for services to the industry.
Ramsay has also become a star of the small screen both in the U.K. and internationally, with U.K. shows such as GORDON'S GREAT ESCAPES and GORDON RAMSAY: SHARK BAIT, as well as four top-rated FOX shows that air in more than 200 countries worldwide: KITCHEN NIGHTMARES, HELL'S KITCHEN, MASTERCHEF and HOTEL HELL. He is also a published author of a number of books, many of which have become bestsellers around the world, most notably his autobiography, Roasting in Hell's Kitchen.
Ramsay has a global partnership with WWRD (Waterford®, Wedgwood®, Royal Doulton®), which offers quality home and lifestyle products, and he also has brought out a range of Seriously Good sauces for the charity Comic Relief.
He lives with his wife, Tana and four children, along with their bulldog Rumpole and two cats. He divides his time between Los Angeles and South London.
PLANET HOLLYWOOD RESORT & CASINO
Planet Hollywood Resort & Casino is the newest member of the Caesars Entertainment® family and is a full partner in Total Rewards®. The hottest property on the Las Vegas Strip with 2,500 beautifully designed guest rooms and suites showcasing the best views in town, Planet Hollywood encompasses more than 100,000 square-feet of gaming, several lounges, nine restaurants including KOI, Strip House, the award-winning Spice Market Buffet and LA's Pink's Hot Dogs, and the Planet Hollywood Spa by Mandara. The mega resort is also home to the sexy striptease spectacular PEEPSHOW, and Grammy® Award-winning recording artist CeeLo Green will premiere his new Las Vegas resident show, "CeeLo Green is LOBERACE" in Feb. 2013. The property is encircled by Miracle Mile Shops with more 170 specialty stores and restaurants. For more information, please visit www.planethollywoodresort.com or caesars.thedigitalcenter.com to access media materials and request high-resolution images. Find Planet Hollywood on Facebook and follow on Twitter.
Reigning at the heart of the Las Vegas Strip, Caesars Palace features 3,960 hotel guest rooms and suites, including the brand new Octavius Tower and 180-room Nobu Hotel. The 85-acre resort offers 25 diverse dining options including celebrity chef-branded restaurants by Gordon Ramsay (opening December 2012), Bobby Flay and Guy Savoy, nearly 130,000 square-feet of casino space, a five-acre Garden of the Gods pool oasis and the award-winning Qua Baths & Spa. The Forum Shops at Caesars showcases more than 160 boutiques and restaurants and the 4,300-seat Colosseum spotlights world class entertainers such as Celine Dion, Elton John, Rod Stewart, Jerry Seinfeld and Shania Twain. For more information, please visit www.caesarspalace.com or caesars.thedigitalcenter.com to access media materials and request high-resolution images. Find Caesars Palace on Facebook and follow on Twitter.
This release includes "forward-looking statements" intended to qualify for the safe harbor from liability established by the Private Securities Litigation Reform Act of 1995. You can identify these statements by the fact that they do not relate strictly to historical or current facts. These statements contain words such as "may," "will," "project," "might," "expect," "believe," "anticipate," "intend," "could," "would," "estimate," "continue," "pursue," or the negative or other variations thereof or comparable terminology. In particular, they include statements relating to, among other things, new projects, future performance, and future financial results of the company. These forward-looking statements are based on current expectations and projections about future events.
Investors are cautioned that forward-looking statements are not guarantees of future performance or results and involve risks and uncertainties that cannot be predicted or quantified, and, consequently, the actual performance of Planet Hollywood Resort & Casino and Caesars Entertainment may differ materially from those expressed or implied by such forward-looking statements. Such risks and uncertainties include, but are not limited to, the following factors, as well as other factors described from time to time in the Company's reports filed with the Securities and Exchange Commission (including the sections entitled "Risk Factors" and "Management's Discussion and Analysis of Financial Condition and Results of Operations" contained therein): the effects of local and national economic, credit, and capital market conditions on the economy, in general, and on the gaming industry, in particular; the ability of the Company's customer-tracking, customer loyalty, and yield-management programs to continue to increase customer loyalty and same-store or hotel sales; changes in laws, including increased tax rates, smoking bans, regulations or accounting standards, third-party relations and approvals, and decisions, disciplines, and fines of courts, regulators, and governmental bodies; the ability to recoup costs of capital investments through higher revenues; the effects of competition, including locations of competitors and operating and market competition; construction factors, including delays, increased costs of labor and materials, availability of labor and materials, zoning issues, environmental restrictions, soil and water conditions, weather and other hazards, site access matters, and building permit issues.
Any forward-looking statements are made pursuant to the Private Securities Litigation Reform Act of 1995 and, as such, speak only as of the date made. Caesars disclaims any obligation to update the forward-looking statements. You are cautioned not to place undue reliance on these forward-looking statements, which speak only as of the date stated or, if no date is stated, as of the date of this press release.
SOURCE Caesars Entertainment
SYS-CON Events announced today that Dataloop.IO, an innovator in cloud IT-monitoring whose products help organizations save time and money, has been named “Bronze Sponsor” of SYS-CON's 20th International Cloud Expo®, which will take place on June 6-8, 2017, at the Javits Center in New York City, NY. Dataloop.IO is an emerging software company on the cutting edge of major IT-infrastructure trends including cloud computing and microservices. The company, founded in the UK but now based in San Fran...
Feb. 25, 2017 05:00 PM EST Reads: 2,930
Things are changing so quickly in IoT that it would take a wizard to predict which ecosystem will gain the most traction. In order for IoT to reach its potential, smart devices must be able to work together. Today, there are a slew of interoperability standards being promoted by big names to make this happen: HomeKit, Brillo and Alljoyn. In his session at @ThingsExpo, Adam Justice, vice president and general manager of Grid Connect, will review what happens when smart devices don’t work togethe...
Feb. 25, 2017 05:00 PM EST Reads: 1,513
A strange thing is happening along the way to the Internet of Things, namely far too many devices to work with and manage. It has become clear that we'll need much higher efficiency user experiences that can allow us to more easily and scalably work with the thousands of devices that will soon be in each of our lives. Enter the conversational interface revolution, combining bots we can literally talk with, gesture to, and even direct with our thoughts, with embedded artificial intelligence, whic...
Feb. 25, 2017 04:45 PM EST Reads: 1,731
In his session at @ThingsExpo, Sudarshan Krishnamurthi, a Senior Manager, Business Strategy, at Cisco Systems, will discuss how IT and operational technology (OT) work together, as opposed to being in separate siloes as once was traditional. Attendees will learn how to fully leverage the power of IoT in their organization by bringing the two sides together and bridging the communication gap. He will also look at what good leadership must entail in order to accomplish this, and how IT managers ca...
Feb. 25, 2017 04:15 PM EST Reads: 1,809
In his keynote at 18th Cloud Expo, Andrew Keys, Co-Founder of ConsenSys Enterprise, provided an overview of the evolution of the Internet and the Database and the future of their combination – the Blockchain. Andrew Keys is Co-Founder of ConsenSys Enterprise. He comes to ConsenSys Enterprise with capital markets, technology and entrepreneurial experience. Previously, he worked for UBS investment bank in equities analysis. Later, he was responsible for the creation and distribution of life settle...
Feb. 25, 2017 03:30 PM EST Reads: 1,585
SYS-CON Events announced today that CA Technologies has been named “Platinum Sponsor” of SYS-CON's 20th International Cloud Expo®, which will take place on June 6-8, 2017, at the Javits Center in New York City, NY, and the 21st International Cloud Expo®, which will take place October 31-November 2, 2017, at the Santa Clara Convention Center in Santa Clara, CA. CA Technologies helps customers succeed in a future where every business – from apparel to energy – is being rewritten by software. From ...
Feb. 25, 2017 03:30 PM EST Reads: 2,488
TechTarget storage websites are the best online information resource for news, tips and expert advice for the storage, backup and disaster recovery markets. By creating abundant, high-quality editorial content across more than 140 highly targeted technology-specific websites, TechTarget attracts and nurtures communities of technology buyers researching their companies' information technology needs. By understanding these buyers' content consumption behaviors, TechTarget creates the purchase inte...
Feb. 25, 2017 02:30 PM EST Reads: 1,737
SYS-CON Events announced today that Cloud Academy will exhibit at SYS-CON's 20th International Cloud Expo®, which will take place on June 6-8, 2017, at the Javits Center in New York City, NY. Cloud Academy is the industry’s most innovative, vendor-neutral cloud technology training platform. Cloud Academy provides continuous learning solutions for individuals and enterprise teams for Amazon Web Services, Microsoft Azure, Google Cloud Platform, and the most popular cloud computing technologies. Ge...
Feb. 25, 2017 02:15 PM EST Reads: 1,732
The best way to leverage your Cloud Expo presence as a sponsor and exhibitor is to plan your news announcements around our events. The press covering Cloud Expo and @ThingsExpo will have access to these releases and will amplify your news announcements. More than two dozen Cloud companies either set deals at our shows or have announced their mergers and acquisitions at Cloud Expo. Product announcements during our show provide your company with the most reach through our targeted audiences.
Feb. 25, 2017 02:15 PM EST Reads: 2,302
SYS-CON Events announced today that Fusion, a leading provider of cloud services, will exhibit at SYS-CON's 20th International Cloud Expo®, which will take place on June 6-8, 2017, at the Javits Center in New York City, NY. Fusion, a leading provider of integrated cloud solutions to small, medium and large businesses, is the industry’s single source for the cloud. Fusion’s advanced, proprietary cloud service platform enables the integration of leading edge solutions in the cloud, including cloud...
Feb. 25, 2017 02:00 PM EST Reads: 4,058
Your homes and cars can be automated and self-serviced. Why can't your storage? From simply asking questions to analyze and troubleshoot your infrastructure, to provisioning storage with snapshots, recovery and replication, your wildest sci-fi dream has come true. In his session at @DevOpsSummit at 20th Cloud Expo, Dan Florea, Director of Product Management at Tintri, will provide a ChatOps demo where you can talk to your storage and manage it from anywhere, through Slack and similar services ...
Feb. 25, 2017 01:45 PM EST Reads: 2,029
20th Cloud Expo, taking place June 6-8, 2017, at the Javits Center in New York City, NY, will feature technical sessions from a rock star conference faculty and the leading industry players in the world. Cloud computing is now being embraced by a majority of enterprises of all sizes. Yesterday's debate about public vs. private has transformed into the reality of hybrid cloud: a recent survey shows that 74% of enterprises have a hybrid cloud strategy.
Feb. 25, 2017 01:15 PM EST Reads: 2,221
Have you ever noticed how some IT people seem to lead successful, rewarding, and satisfying lives and careers, while others struggle? IT author and speaker Don Crawley uncovered the five principles that successful IT people use to build satisfying lives and careers and he shares them in this fast-paced, thought-provoking webinar. You'll learn the importance of striking a balance with technical skills and people skills, challenge your pre-existing ideas about IT customer service, and gain new in...
Feb. 25, 2017 12:45 PM EST Reads: 2,880
With major technology companies and startups seriously embracing Cloud strategies, now is the perfect time to attend @CloudExpo | @ThingsExpo, June 6-8, 2017, at the Javits Center in New York City, NY and October 31 - November 2, 2017, Santa Clara Convention Center, CA. Learn what is going on, contribute to the discussions, and ensure that your enterprise is on the right path to Digital Transformation.
Feb. 25, 2017 12:45 PM EST Reads: 2,911
@ThingsExpo has been named the Top 5 Most Influential Internet of Things Brand by Onalytica in the ‘The Internet of Things Landscape 2015: Top 100 Individuals and Brands.' Onalytica analyzed Twitter conversations around the #IoT debate to uncover the most influential brands and individuals driving the conversation. Onalytica captured data from 56,224 users. The PageRank based methodology they use to extract influencers on a particular topic (tweets mentioning #InternetofThings or #IoT in this ca...
Feb. 25, 2017 12:15 PM EST Reads: 13,343
Feb. 25, 2017 11:45 AM EST Reads: 5,910
Bert Loomis was a visionary. This general session will highlight how Bert Loomis and people like him inspire us to build great things with small inventions. In their general session at 19th Cloud Expo, Harold Hannon, Architect at IBM Bluemix, and Michael O'Neill, Strategic Business Development at Nvidia, discussed the accelerating pace of AI development and how IBM Cloud and NVIDIA are partnering to bring AI capabilities to "every day," on-demand. They also reviewed two "free infrastructure" pr...
Feb. 25, 2017 11:45 AM EST Reads: 1,653
Almost two-thirds of companies either have or soon will have IoT as the backbone of their business. Though, IoT is far more complex than most firms expected with a majority of IoT projects having failed. How can you not get trapped in the pitfalls? In his session at @ThingsExpo, Tony Shan, Chief IoTologist at Wipro, will introduce a holistic method of IoTification, which is the process of IoTifying the existing technology portfolios and business models to adopt and leverage IoT. He will delve in...
Feb. 25, 2017 10:45 AM EST Reads: 2,609
In the enterprise today, connected IoT devices are everywhere – both inside and outside corporate environments. The need to identify, manage, control and secure a quickly growing web of connections and outside devices is making the already challenging task of security even more important, and onerous. In his session at @ThingsExpo, Rich Boyer, CISO and Chief Architect for Security at NTT i3, will discuss new ways of thinking and the approaches needed to address the emerging challenges of securit...
Feb. 25, 2017 10:30 AM EST Reads: 1,836
As cloud adoption continues to transform business, today's global enterprises are challenged with managing a growing amount of information living outside of the data center. The rapid adoption of IoT and increasingly mobile workforce are exacerbating the problem. Ensuring secure data sharing and efficient backup poses capacity and bandwidth considerations as well as policy and regulatory compliance issues.
Feb. 25, 2017 10:00 AM EST Reads: 2,244